Some meals just work! Roasted root veggies from our yard. Goose Ridge Artist Series Wine
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Lamb kabobs and Grilled Scallops
Looking forward to a great weekend of food. Started with lunch on Saturday of Lamb Kabobs on a bed of spinach and lemon-marinated red onions. Tricia made an awesome salad dressing inspired by Ina Garten. Then one of my favorite wines, Ponzi Tavola Pinot Noir. Tricia had Grilled Scallops and the same salad. A tasty…
Saturday Lunch
Roasted root vegetables are one of Fall’s great treats. The Rutabagas, the squash, and the garlic all came from our garden. Added a bit of golden beet from PCC and it was perfect. The Lamb was seasoned with a rosemary-salt-lemon-pepper blend that a co-worker of Tricia makes, worked so well. Tricia did her magic with salad, cherry…