We had a good week, for some reason not a lot of photos, nor chances to do a lot of art. Friday, needing a bit of a balm, which for us is usually found together at a table, we went back to WildFin in Vancouver. Tricia had the Parmesan Encrusted Sole, I had the grilled…
Tag: cooking
This week in The Pearl – September 12, 2025
This week was quite different from our time in Colorado. We are back in The Pearl planning, of course, for our future excursions, bien sur – we have three in the works. However this week has been about friends and family – as well as some long anticipated medical stuff for Tricia. Alexis and Joe…
This week in The Pearl – August 8, 2025
Our week was a bit slower paced, with just enough activity to make it interesting, as well as a lot of cooking. Last Friday we had salad for lunch, always a favorite, we usually construct our own, here is mine. There are a few foods that sound good to me, that should work, yet when…
TheTravelsketcher’s Tuesday Tip – It’s the pits
Smash those olives to get the pits out. Removing olive pits is a breeze if you smash them first. We have pizza often. Though I do make the crust at times, Trader Joe’s premade dough is a lot easier and just as good. We roll it out onto a cookie sheet and I use a…
This week in The Pearl – August 1, 2025
One year a go today we moved into our apartment in Avignon. Tricia has posted many times about Avignon, here is my post from our first week there – it is hard to believe all that has changed. It was a good week here in The Pearl and beyond. Though I have been an Urban…
theTravelsketcher 