On Tuesday of last week we picked up a rental car and headed north to La Conner, WA. It is a picturesque town at the mouth of the Swinomish River. A perfect place to spend our 36th anniversary. We have been to La Conner many times over the years so it holds a lot of…
Tag: oysters
Tartar, grilled fish, and oysters, oh my!
In the movie The Big Chill, Jeff Goldblum’s character says: “Don’t knock rationalization. Where would we be without it? I don’t know anyone who could get through the day without two or three juicy rationalizations.” Thankfully when it comes to food I excel at rationalization. Beef would be far easier for me to give up…
An Appetite for Arles
After five days in Arles I can confidently say that the food here does not disappoint. Well, except for the one time I ordered a small steak cooked saignant, which in the US would be considered bloody rare, thus the name. As is common here, once they hear my accent, she said, in English, “medium”,…
Some Foods You Surprisingly Might Like
If you follow this blog, you know that my taste in food is pretty broad and some would say adventurous. Most things are not out-of-bounds to me for at least a try. This morning I found this article about the least liked foods in America. It is based on frequency of orders at Instacart. This…