This week in The Pearl – August 1, 2025


One year a go today we moved into our apartment in Avignon. Tricia has posted many times about Avignon, here is my post from our first week there – it is hard to believe all that has changed. It was a good week here in The Pearl and beyond. Though I have been an Urban…

Horses and food in Peñiscola


We are back in wet Normandie, thankfully, the cold snap we escaped a few weeks ago is over and temps are in the 50sF (10sC), so, other than the rain, it is feeling a bit like spring – Snowdrop flowers have even come up. In some cultures February is considered the first month of Spring,…

This week in Peñiscola


It has been a good week here in the south of Spain. The old town of Penñiscola is quite a place. January is a month when a lot of the business owners take their vacations so many places were closed. We stayed in the old town and castle area for most of the time, except…

Eating in Paris and Peñiscola


We have been eating well these last couple of weeks. We started off in Paris, where we met up with some friends before heading off to Spain. A couple of the meals stand out. It doesn’t get much better than falling-off-the-bone braised lamb with sauerkraut. Then there was this amazing meal. Three kinds of grilled…